Sunday, September 22, 2013

Pastry/Bread Baker - Le Petit Bakery (Brooklyn)

Qualifications and Education Requirements
•Pastry degree/certificate or one year profession cooking experience
•Stand/walk for a period of 8 hours or more, as needed
•Professionalism of baking protocol, expert baking skills, inventory control, waste management, quality control and utilization of baking utensils
•Multitasking under pressure, pro-active mentality
•Willing to learn and grow. . .
•Proficient communication skills and math skills

Posting ID: 4080854851

Posted: 2013-09-20, 8:45PM EDT

Updated: 2013-09-20, 8:45PM EDT

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