Executive Chef (Brooklyn)

Avoid scams and fraud by dealing locally! Beware any deal involving Western Union, Moneygram, wire transfer, cashier check, money order, shipping, escrow, or any promise of transaction protection/certification/guarantee. More infoUpscale bar lounge is seeking experienced chef to execute a small bites and event menus. This is a unique opportunity to guide existing operations and oversee anticipated private dining growth. Position reports to owner-managers who are invested in creating an unparalleled experience in a booming area. Responsibilities include:
Execute and oversee the production of all menu items.
Train staff to complete understanding of work safety and emergency procedures.
Expedite orders correctly and efficiently to ensure smooth kitchen flow.
Fully understand the importance of and have the ability to standardize recipes
Perform line checks to include temperature checks of all refrigeration, rotation and dating of all foods
Implement closing duties for cooks and ensure all duties are being completed.
Ensure all foods are up to our quality and standards
Work closely with staff to ensure that their respective jobs clearly delineated
Maintain A standards for kitchen cleanliness and follow all Health Department Guidelines Attend all weekly management meetings and monthly mandatory kitchen meetings
Coordinate purchasing with bookkeeper daily
Coordinate scheduling on a weekly basis.

Interviewing immediately
Please send resume and salary requirements to:

Location: BrooklynPrincipals only. Recruiters, please don't contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.

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